Honey apple pie

Honey apple pie

In the softened butter, add liquid honey, sugar, eggs and mix thoroughly. Pour in wheat flour, soda and knead the dough. Cut the apples into small pieces together with the peel (removing the core), mix with the dough and lay it in a mold (like a cupcake), previously well lubricated with butter, and bake in an oven at 170 њ. Consumption of products: honey-100 g, sugar – 7 g glass, apples (best Antonovka grade) – 500 g, butter-100 g, eggs – 2 pcs, soda drinking – 7 g of tea spoon, wheat flour – 1 7 g glass, butter for lubricating the form – a tablespoon.

Recipe 2

Honey balls with nuts.

Honey mix with the powdered sugar, add ground walnuts, soda, cinnamon, cloves and black pepper, crushed in a mortar, wheat flour until a moderate density test. Then cut the pieces of dough for balls the size of a walnut. Put the balls on a baking sheet, oiled and sprinkled with flour. Bake the biscuits in a moderately hot oven. The standard of products: honey – 5 tablespoons, powdered sugar – 1 glass, ground walnuts-1 glass, soda – a teaspoon, cinnamon – 1/2 teaspoon, cloves – 5-6 grains, black pepper-3-4 peas.

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Исправление безматочных семей.
Honey apple pie