Cheap honey biscuits

Cheap honey biscuits

Food for cooking: 300 g of flour II grade, 120 g of sugar, 1 egg, a pinch of soda, a little ground cinnamon and cloves, 150 g of honey.

All products (prescription) mix well and add hot honey. Knead the dough first with a knife, then with your hands.

The board should be sprinkled with flour, roll out the dough into a 0.5-cm thick layer and cut out different types of biscuits.

The pan should be greased with oil, sprinkled with flour, put the biscuits into it at a certain distance from each other and bake them at high temperature.

Recipe 2

Honey biscuits with almonds.

Foods for preparation: 150 g of honey, 100 g of butter, 360 g of flour, 70 g of sugar, 2 eggs, 1 teaspoon of soda, sour cream, almonds.

Honey warm in a saucepan and melt the butter in it. Then remove from heat and mix a warm mass with flour, sugar, egg and soda. Put the dough for 1 hour to proof.

Stand the dough roll with a rolling pin on the floured board in a layer thick with a pencil. With molds cut the pastry out of the bed, lay it on a greased sheet of metal, grease the surface with egg yolk mixed with sour cream, and put one peeled almond on top. Bake at medium temperature. The output is about 40 pcs.

Recipe 3

Nut-honey biscuits.

Food for cooking: 6 eggs, 100 grams of sugar, 50 grams of honey, 300 g of ground walnut kernel, 50 g of roasted hazelnut kernel, a little lemon juice and grated lemon zest.

The products are well mixed, add whipped egg whites into a thick foam and once again carefully mix. Baking tray or sheet metal with butter, a teaspoon on it lay the dough in the form of bumps and bake in the oven at low temperature.

Recipe 4

Honey medals.

Food for preparation: 250 g of honey, 500 g of flour, 100 g of butter or margarine, 100 g of sugar, 1 whole egg, 2 egg yolks, incomplete teaspoon of baking soda, core of walnut or hazelnut.


warm honey, dissolve butter or margarine, add the remaining products and knead the dough. You can add to taste grated zest of lemon or ground cinnamon. Roll the dough into a layer of 1.5 cm thick and cut with a special notch or a cup of round cakes. Surface grease whipped with sour cream egg yolk, in the middle put 1/2 of the core of the walnut or whole hazelnut.

Put the flat cakes in a buttered butter, sprinkled with a baking sheet and bake in the oven at a moderate temperature until cooked.

Recipe 5

The Honey Kiss.

Foods for preparation: 350 g of flour, 250 g of sugar, 50 g of ground kernel of walnut or hazelnut, 150 g of butter, 2 eggs, 100 g of honey, a pinch of baking soda and ground cinnamon.

Butter is well to grind with flour, add baking soda, warmed honey, sugar, nut, ground cinnamon and mix with one egg until a homogeneous mass is obtained. It is recommended to do this in the evening, on the eve of baking. For the night cover the dough with a damp cloth and put in a cold place.

The next day roll the dough into a 1-2 cm thick layer. Cut out various geometric figures with a special notch, grease the surface with egg white, sprinkle with ground nut and put in a heated oven for 5-10 minutes.

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Cheap honey biscuits