⇒
⇒
Honey pie


Honey pie

Honey pie

Dough: 600 g of flour, 150 g of honey, 150 g of sugar, 100 g of margarine, 2 eggs, 1/2 cup of strong black coffee, a teaspoon of soda, 1/2 teaspoon of cinnamon and cloves.

Filling: 500 g of plum jam or marmalade, 100 g of peeled walnuts, 100 g of raisins, 100 g of figs, 100 g of candied fruits.

Margarine chop with flour, add sugar, melted honey with spices, egg, yolk, soda, pour in coffee and knead the dough. Then divide it into two parts and roll the cakes. One cake lay on a sheet of paper impregnated with paper, ground with a fork, grease with jam, sprinkle with crushed opeksha, washed raisins, sliced ​​with figs and candied fruits, cover with a second crust, fork, grease with protein and bake at 180 њ for 40 minutes. After taking the soda from the oven, sprinkle it with a sieve of powdered sugar with vanillin. When it cools down, cut into square pieces.




Honey pie

Related posts:

  1. Honey Cake Dough: 250 g of flour, 100 g of melted honey, 50 g of ground nuts, 2 eggs, 1/2 teaspoon of soda, 100 g of sugar, cinnamon, rum essence. Cream: 150 grams of ground nuts, 150...

  2. Main properties of honey The color of honey depends to the greatest extent on what plants honey comes from. Thus, honey from white acacia, linden, sweet clover, alfalfa and clover is light in color, from almost white to pale...

  3. Common Honeypot 250 g of honey, 500 g of flour, 200 g of sugar, 4 eggs, 1 glass of milk or sour cream, 1 teaspoon of soda, 10 grams of ammonium, 50 g of crushed opés, and...

  4. Honey yeast 250 g of honey, 500 g of flour, 200 g of sugar, 4 eggs, 1 glass of milk, 20 g of yeast, 100 g of butter, 1 teaspoon of soda, ground cinnamon, 100 g of...

  5. Cheap honey biscuits Food for cooking: 300 g of flour II grade, 120 g of sugar, 1 egg, a pinch of soda, a little ground cinnamon and cloves, 150 g of honey. All products (prescription) mix well and...

  6. Carpet with honey The cooking technology is very simple: sugar and honey mixed with water and boiled. The resulting syrup cool to room temperature and add cinnamon, cloves and soda to it. After thorough mixing, pour in the...

  7. Medovik without honey Dough: 1 kg of flour, 400 g of sugar, 4 eggs, 200 g of margarine, 2 cups of coffee, 2-3 tbsp. spoons of milk, 30 g of yeast, 1 teaspoon of soda, 1/2 teaspoon of...

  8. English honey carrot Preheated honey and butter mix well. Add rice or wheat flour, cinnamon, pounded cloves and a teaspoon of baking soda, dissolving it in a small amount of boiling water. Knead a pretty steep dough, all...

  9. Medovik on sour cream 250 g of honey, 1 kg of flour, 250 g of sugar, 250 g of butter, 6 eggs, 500 g of sour cream, 100 g of sprats, 1 tsp of cinnamon and soda, 100 g...

  10. Honey nut 500 g of honey, 1 kg of flour, 250 g of sugar, 6 eggs, 150 g of seeds, 1/2 teaspoons of soda, ground cinnamon and cloves, 5 grams of ammonium. Cooked with cinnamon and cloves...

  11. Honey with nuts 100 g of honey, 350 g of flour, 80 g of powdered sugar, 100 g of butter, 1 egg, 200 g of ground walnuts, 2.5 g of baking powder, milk. Honey, heated butter and sugar...

  12. Medovik Butlerovsky Take a protein from five eggs and yolks from three eggs, beat with honey (preferably buckwheat), add wheat flour, crushed nutmeg, cinnamon and a bit of anise. Mix all the ingredients thoroughly and add lightly...

  13. Saccharum dough On large apiaries, sucrose dough (kandi) is used successfully for feeding bees in the spring. Top dressing has a number of advantages in comparison with the feeding of sugar syrup. There is no time-consuming work...

  14. Recipes for honey treatment Honey with respiratory disease. 1. Kidneys of pine together with young shoots should be placed in a vessel to half of its capacity, pour over with water, boil on low heat for 20-25 minutes. Insist...

  15. Bavarian honey cakes Boil water and pour honey on a bowl. Cool the syrup and add to it ammonium. In the second bowl, stir sugar, yolks, spices and orange peel. Rinse with whisk until foam forms (for at...

  16. Baklava puff with honey In the dishes, pour warm water with yeast diluted in it, then gradually pour in the flour with continuous stirring. After that, knead the dough for 15-20 minutes and put it in a warm place...

  17. Glazed honey biscuits Dough products: 250 g of rye flour, 300 g of white wheat flour, 250 g of honey, 20 g of ammonium, 100 g of sugar, 4 eggs. For glaze: 2 egg whites, 200 grams of...

  18. Tarnavian honey cake Pour the honey with boiling water and, stirring, bring it to complete dissolution. Heat the butter, sugar, yolks, egg, spices, rum and soda, beat well until the formation of foam. Add crushed peanuts or walnuts,...

  19. Honey gingerbread Calculation of products: 250 grams of wheat flour, 150 g of honey, 1 yolk, 30 g of butter, 1 \ 4 lemons, 2 g of soda, 50 ml of water. Preheat the honey, pour into...

  20. Easy honeycomb Foods for preparation: 500 g of honey, 2 eggs, 2 egg yolks, 60 g of sugar, 500 g of flour, 1 teaspoon of baking soda, a pinch of salt and ground cinnamon, grated peel from...

«
»