Honey Cake Gingerbread

Honey Cake Gingerbread

Knead the dough and thinly shake. Cut into ribbons 2-3 cm long. Pieces of dough fry in sunflower oil, like verguns. Put the finished ribbons in a bowl with a slide.

Honey lead to a boil and fill them with a hill of cookies. Let stand for 3-4 hours, and then put for a while in the refrigerator.

Dough: 4-5 eggs, 100 g of sour cream, soda, 1.5 cups of honey, flour (so much that the dough was steep).


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Honey Cake Gingerbread