Beer honey swindle

Beer contains water, alcohol, extractives, acids and carbon dioxide. The contents of the extract (maltose, glucose, dextrins, pectin, nitrogenous and other substances) – from 4 to 10%, alcohol – from 2.8 to 6%. Prepare beer from barley malt, hops, yeast and water with alcoholic fermentation. It should be transparent, free of impurities, turbidity and precipitation. […]

Tomato juice with honey

For the latest data, tomato juice reduces arterial and intraocular pressure, so it is recommended for hypertension and glaucoma. High content of iron, the presence of folic acid, some trace elements makes it possible to use it in feeding patients to anemia. In contrast to former erroneous statements, it turned out that tomatoes are poor […]

Honey cocktail “gogol-mogol&quot

Egg whisk in a thick mass, adding salt to taste. In the cold milk injected egg whipped, honey, pour cognac and orange juice. The cocktail is poured into tapered glasses. Drink through a straw. Three to four servings are required: egg-1, milk-2 cups, honey-6 tablespoons, orange juice-100 g, cognac-60 g. Recipe 2 Orange-honey gogol-mogol. Egg, […]

Drink of honey, carrot and lemon

Carrots thoroughly brush and grate on a fine grater, squeeze the juice, stir with chilled boiled water, season to taste with salt, lemon juice and honey. To the finished drink you can add finely chopped greens of dill. Norm of products: honey – 2 tablespoons, carrots – 1 kg, water – 1 1/2 glasses, lemon […]

Home-made wine

Scientists believe that the opportunity to produce weak alcoholic beverages from honey, fruit juices, grape berries, etc. emerged over 8 thousand years to our era. In the old days, wine was produced in the 16th century. Science today does not give an unambiguous answer to the question whether there is a product harmful to the […]

Cabbage juice with honey

The juice of cabbage has long been used for medicinal purposes. The ancient Romans believed that this juice provides the strength of the body, resistance to various diseases, removes insomnia, calms the headache. It is used for the treatment of heart diseases, kidneys, violation of water-salt metabolism. Favorably acts with peptic ulcer of the stomach, […]

Vegetable juices with honey

Bulb juice. Applied as an anti-influenza, expectorant, diuretic, laxative, protigemoroynoe remedy. It helps to preserve the teeth, increases appetite, improves digestion, stimulates the production of sperm, enhances vision, and promotes the removal of sand in case of urolithiasis. It is recommended to drink onion juice with a cold, slimming, headache, furunculosis, to strengthen the hair. […]

Medicinal drinks with honey

Drink from calendula. A tablespoon of dry crushed flowers of calendula should be poured into 0.5 liters of boiling water, boil for 2-3 minutes and let stand. After cooling, mix with 2 tablespoons of honey. (This drink is recommended for high blood pressure and digestive tract diseases.) Carrot drink. Fresh carrots are well rinsed, cleaned, […]

Honey and apple kvass

In boiling water, first pour honey, then apple juice and add citric acid to the wort, cool to 25-27 њ C, add baker’s yeast, previously diluted in water, and raisins. After a day, the must, which fermented, filtered and bottled, adding to each of 1-2 raisins. The bottles are clogged with stoppers and put on […]

Honey dried kvass

Well brown rusks (rye) pour warm water and put on a day in a warm place. On the other day, add the dried water to another dish and add honey (twice as much as biscuits for biscuit), add yeast diluted with kvass, stir, cover and warm. When the yeast floats up, remove them, and carefully […]