Healing Health Recipes with Honey

Recipe 1 With bronchitis, respiratory diseases. With green walnuts (for ripeness such as take for jam), fill the container, pour over the vodka. Hold for 40 days in the sun. Drink 1 teaspoonful 3-4 times

Sturgeon honey

Sturgeon honey is greenish-yellow, has a weak aroma and pleasant taste. For long-term storage is not suitable. The bees make it from the nectar of the fragrant golden yellow flowers of the weed of the

Honey comb

Otitkovy honey honey bees make from flowers a clarifier acrid (young). Flowers give bees the richest bribes of nectar and pergh. Bees attend the cleaning from morning till night. Honey is golden yellow, very sweet.

Honey against mold

In the surrounding air there is a huge amount of spores of mold fungi. Under favorable conditions (at the appropriate temperature, humidity and nutrient medium) spores rapidly germinate, the mycelium develops, penetrating into the depth

Artificial honey

Academician AM Butlerov wrote that sugary substances in the form as they are given by plants do not yet represent honey; Only when they were processed in the crab of insects and thickened, having lost

Tea with honey

VV Pokhlebkin in his brochure “Tea” indicated that at least 120-130 chemicals were found in tea. These are essential oils (0.02%), tannins (15-30%), protein substances (16-25%), alkaloids (1-4%), vitamins B1, B2, PP, C, R, K,

Promising express method of honey production

In experiments, bees processed into honey not only juices of food products, but also medicinal substances with an unpleasant taste and smell (quinine, mold, etc.). Bees are easily accustomed to the taste and smell of

Blackberry honey

Blackberry honey bees make from nectar beautiful flowers of widespread blackberry shrubs. It is transparent, like water, and has high taste qualities. From a hectare of blooming blackberry bees collect 20 kg of honey.

Honey as a sleeping pill

With certain diseases of the nervous system, the use of honey bees is accompanied by a high therapeutic effect. This can be explained by knowing the chemical composition and biological effect of natural honey. There

Milk honey

Milk contains proteins, fats, carbohydrates, mineral salts, vitamins necessary for the normal functioning of the body. Since ancient times, almost all peoples milk with honey was used for pulmonary diseases, anemia and malnutrition. Milk and